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Inspired by New York bagel history, Dot Bagels create straight up, authentic bagels full of character and good vibes.

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BAGEL SCIENCE

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We are passionate about creating the tastiest, most badass artisan bagels in Newcastle, the North East, England, United Kingdom. We want the crunch on the outside, and the soft doughy vibe on the inside, just like you. 

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We have the science of bagel mastery and these depend on a few simple but essential variables. Before baking, we boil the hand-rolled loops to create that trademark doughy vibe. We have to get those bagels in the oven as fast as possible. Finally steaming the bagels while baking is also a critical element to creating bagels of epic character. The secret lies in the detail, a secret that we cannot give, but we have something special.

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